Why two brands under one roof?

Some evenings call for a pizza in the middle of the table. Others call for chicken, a curry or a lentil pâté chinois. That variety is why we chose to develop two brands rather than ask one collection to do everything.

Nonna Rosa is our take on Italian-inspired comfort food. We are developing ravioli, pizzas and fettuccine Alfredo, familiar dishes we picture at a quiet supper or a meal shared with friends.

Assiette Santé takes a different direction. Its developing selection brings together poultry, fish, vegetables and legumes. The aim is to offer different choices through the week, with each dish having a place of its own.

Both brands belong to Aliments Montivelle. We have chosen to prepare the food ourselves, and we hope to work with Québec suppliers wherever possible. Development recipes and formats have been selected; launch details are still being finalized.

The names are different, but the intention is the same: to make food we would be happy to serve at our own tables.